紐約廚藝學苑👑超好吃雞肉咖哩飯


馬鈴薯切塊、Baby Cut Carrots切塊、洋蔥切片,隨適量橄欖油、雞肉下鍋

熱炒後,加入適量糖、黑胡椒

翻炒後,加水淹過材料,小火燉煮15分鐘

加入日式咖喱塊、巧克力醬,推散後繼續小火煮10分鐘

另鍋做嫩蛋,兩顆蛋加入適量牛奶,打散後下油鍋

咖喱飯完成✅

😋好吃度:🌟🌟🌟🌟🌟🌟

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